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Why Bean To Cup Machine Is The Next Big Obsession Bean to Cup Machines      If you are looking for silky, foamy cappuccinos or rich espresso, a bean-to-cup machine will give you a barista beverage. This is especially true of those that include milk carafes that automatically give perfectly texturized milk to enhance your coffee.    There are other things to consider prior to buying one.    Quality    Quality is important depending on what you are seeking in your cup of coffee. There's an increasing number of coffee lovers who prioritize the quality of their espresso over other aspects of their beverage and, fortunately there are several good bean-to-cup machines that can offer.    The majority of bean-to-cup machines produce lattes and cappuccino as well in flat whites, cortados, and basic black coffees, such as americano and filter. A high-quality machine will have adjustable grind settings that allow you to customize the intensity and flavour of your coffee. It should also include an wand for milk steam for those who prefer creamy classics such as lattes or capspuccinos.    Certain bean-to-cup machines are fully automatic for espresso, but the vast majority still require manual effort from the user to create milk-based drinks. This is often an issue with the top mid-range and top-end machines, although there are a few that can make milky coffees with the touch of a button.    The Sage Oracle & Oracle Touch, for example, are among the top bean-to cup machines in terms of shot quality. But they're not able to compete with the results a traditional home espresso machine when operated by a professional barista, can create. The Gaggia Navigation is a reasonable option that still produces a fantastic cup of coffee. It also offers the added benefit of being the easiest machine to clean that I've tried.    Convenience    One of the main advantages of a bean to cup machine is that it grinds and extracts coffee beans when needed. This enhances the flavor of the coffee since the longer it sits the more oxidized.    The oxidation process reduces the flavour It's therefore important to only grind coffee beans when you're ready to make an espresso cup or a hot chocolate. The best bean-to-cup machines have an option that prevents you from brewing a full batch prior to emptying the grinder's internal bin.    Bean-to-cup machines use only a tiny amount of water, unlike traditional espresso machines which typically waste water by forcing too much through the portafilter, and then overflowing the chamber. They employ a thermoblock which just heats the water they require, instead of pouring it on the grounds.    If you want a full cappuccino, espresso or latte experience with your automated coffee machine Look for models with an integrated milk system that will heat and texturize the milk to the desired consistency, and then pour it into your beverage. Some of the more bespoke models also offer the option to customize the milk texture, temperature and foam levels of your drinks.    Versatility    A bean-to-cup machine is an excellent choice for businesses who want to provide their customers and staff with top quality coffee drinks at the click of a button. Like the name suggests, these machines grind and brew fresh coffee directly into a cup, meaning you can make an espresso, long black, flat white or cappuccino with the touch of a screen. These machines also have a milk frother that can give the drink a smooth, texturized taste for those who prefer it.    This versatility makes bean to cup machines a popular option for businesses such as offices or car dealerships, as well as beauty salons that must accommodate a variety of tastes. Bean to cup coffee machines are simple to operate by anyone, in contrast to traditional commercial espresso machines which require a barista to operate. This simplicity eliminates the need for staff training and can save you money.    Moreover, the beans are roasted immediately before making a drink, making them fresh and full of flavour. The taste of beans that have been ground decreases after a short time and the more quickly they are consumed the better they will taste. A bean to cup machine can also automatically heat and texturize milk, so you don't need separate appliances to steam or make froth.    Maintenance    Bean to cup machines are simple to operate and are convenient. They permit staff to serve many different drinks. They require more care and attention as compared to capsule models. It is important to follow the machine supplier's instructions for daily wipe downs and more thorough cleaning and descaling every week. This will ensure consistency of quality, maintain the highest standards of hygiene and safety and help save money over the long term by ensuring that your machine lasts longer.    Regular cleaning and descaling of your coffee machine can also protect its parts. This is because the best coffee maker brands have an automated rinse cycle that helps to prevent limescale build-up. If you let limescale build within the pipes of your coffee maker it can result in blocked heating elements and reduce flow of water. In extreme instances, heating elements can stop functioning completely.    The steam pipe used for milk frothing should be cleaned daily as milk residue could hinder its. This could allow bacteria to flourish and result in an unpleasant and stale flavor in your espresso. Also, remember to empty the drip tray and the dreg compartment on a regular schedule. Some bean-to cup coffee machines come with separate cleaning tablets. bean-to-cup coffee machines are used in accordance with the instructions provided by the manufacturer.